Strawberry Popsicles

Ingredients

• 1/2 cup low carb sweetener or other sugar substitutes
• 2 cups strawberries sliced
• 2 tablespoons lemon juice
• 4 cups water

Directions

1. In a saucepan, heat sweetener and strawberries on medium-low until a sauce is formed (about 5-10 minutes).
2. Place warm strawberry sauce and lemon juice in a blender until smooth.
3. Combine with water in large bowl.
4. Pour liquid into popsicle molds or freezer pop bags.
5. Freeze until solid.

Adapted from https://lowcarbyum.com